Honey and Avocado Dessert Smoothie
Makes 2 large or 4 small servings.
6 tbsp Manawa Honey, you can adjust depending on your desired sweetness
1 large, just ripened avocado
Juice of 1 lime
1 cup whole Greek vanilla yogurt
1½ cups unsweetened coconut milk
1 cup baby spinach leaves
½ – ¾ cup crushed ice, optional
Combine all ingredients except ice in blender and then blend until its nice and smooth.
If desired, add crushed ice and blend until desired smoothness is achieved. Serve immediately or chill to serve later.
If serving later, place cling wrap directly over surface of smoothie to prevent any possible colour change from the avocado being exposed to air.